SVGCC Agriculture Students Celebrate World Soil Day with Hands-On Testing, Continue reading “SVGCC Agriculture Students Celebrate World Soil Day with Hands-On Testing ” 

By Val Matthias. Updated 9:36 a.m., Friday, December 5, 2025, Atlantic Standard Time (GMT-4).

Students of the Division of Technical and Vocational Education (DTVE) at the St. Vincent and the Grenadines Community College (SVGCC) joined the global observance of World Soil Day 2025, engaging in practical soil testing exercises under the guidance of lecturer Mrs. Michker Edwards Porter. 

With this year’s theme, “Healthy Soils for Healthy Cities,” the students explored the science beneath their feet by testing soil pH, nitrogen, phosphorus, and texture. Their enthusiasm reflected a growing awareness of the critical role soil plays in sustaining life. “SOIL IS LIFE,” Mrs. Edwards Porter emphasised in her message, reminding the public that even in urban areas, healthy soil contributes to cleaner water, greener spaces, reduced flooding, and stronger communities. 

The DTVE Agriculture class’s activities underscore the importance of equipping young people with practical skills to protect and manage soils. Their work connects local education with global advocacy, reinforcing the message that healthy soil means healthy communities. 

As Mrs. Edwards Porter proudly noted, the students are “leading the way in understanding and protecting the ground that sustains us.” Their participation not only celebrates World Soil Day but also strengthens the island’s commitment to sustainable agriculture and environmental stewardship. 

World Soil Day, celebrated annually on December 5, was established by the Food and Agriculture Organization (FAO) and officially adopted by the United Nations General Assembly in 2013. The date honors the late King Bhumibol Adulyadej of Thailand, who was a passionate advocate for soil conservation. 

Globally, the day raises awareness about soil’s importance for food security, climate resilience, and sustainable cities. Experts note that over 95% of the world’s food comes from soil, yet urbanization, pollution, and unsustainable farming practices continue to degrade this vital resource. The 2025 theme shifts attention to urban landscapes, highlighting how permeable, vegetated soils can absorb rainwater, regulate temperatures, store carbon, and improve air quality. 

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